Wedding Cake Flavors

Having a hard time choosing a type of wedding cake. No wonder with all of the choices available today. This article will go over the available wedding cake options so that you can see all of your options.

Cake Flavors

Of course the most popular choice is the traditional white cake but there are other flavors available. Choose what you like after all it is your day. Some other flavors are chocolate, pecan, apple, carrot, coconut, mocha, lemon, raspberry and spice.

Cake Fillings

Cakes can be filled with a variety of different flavors. Your options include amaretto, chocolate, hazelnut, lemon cream, cream cheese, mocha, rum, orange, pineapple, raspberry, custard or strawberry.

Cake Icing

There are also a variety of icings available to you. Whipped cream icings are light and fluffy but are delicate and must be kept refrigerated. Butter cream icing is smooth, creamy and thicker and is easier to decorate. Keep it refrigerated until a few hours before it is served. Fondant icing is smooth and is rolled out onto the cake forming a smooth surface. It does not taste as well as the other types of icing but it doesn't require refrigeration. Royal icing will harden after applied and is good for delicate or intricate designs.

Whipped Cream	Fondant

Butter Cream	Royal